Garlic and extra virgin olive oil are the two most common ingredients in Tuscan cooking and for a good reason. The richness of garlic pairs very well with extra virgin olive oil’s fresh light flavor. As with all our foods, Lucini Italia uses the highest quality garlic essential oils for our Robust Garlic Extra Virgin Olive Oil. We find ourselves using our garlic extra virgin olive oil in marinades for grilling, roasting potatoes and onions, and making hearty sauces. The richness of garlic pairs very well with extra virgin olive oil’s fresh light flavor. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether for a sweet or savory dish, and using olive oil in your daily diet has shown to promote heart health, lower blood pressure, and decrease your risk of diabetes. Prepared in small batches using 100% natural ingredients, Lucini Italia products offer both exceptional taste and culinary perfection. We work with small regional farmers and celebrated chefs in Italy, to provide you with an unmatched selection of ingredients, gourmet recipes, quality, assurance, and convenience.