California Olive Ranch’s globally inspired, Destination Series is a celebration of high quality high-quality extra virgin olive oil produced around the world. The olives are proudly grown and harvested by our partner growers in Argentina, Chile, Portugal, and our California farmers, and are expertly blended in California to create the ideal taste profile. This Olive Oil is made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get gourmet-quality. This gourmet EVOO features a subtle buttery flavor that makes it ideal for baking. We recommend it for your everyday baking, sauteing and roasting. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether it is for a sweet or savory dish. Using olive oil as a part of your daily diet may promote heart health, lower blood pressure, and decrease your risk of diabetes. As an added bonus, our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations. Our delicious olive oil is the only oil you need in your kitchen.